Join us for Lunch or Dinner
on Mother’s Day, Sunday, May 13
SPECIAL STORE HOURS: 11:30am – 9pm
Full Menu Available
along with Special Lunch & Dinner Features
(Brunch features also available)

$85/person
Your choice of one of the following:
Grilled Petite Lobster Tail
with Chardonnay Scampi Butter
Oven Baked Shrimp Embrochette
with Sauce Remoulade
Pan Seared Hudson Valley Foie Gras
with a Black Cherry Veal Stock
Broiled Veal Marrow
with White Truffle Salt and Garlic Croustinis
Wild Mushroom En Croute
with a Port Wine Veal Stock Reduction
Your choice of one of the following:
House Caesar
Oven Roasted Grape Tomatoes
with Baby Mozzarella, Basil Balsamic Vinaigrette
in a Parmesan Tuile
Arugula and Pear Salad
with Danish Bleu Cheese and a
Walnut Applewood Smoked Bacon Aioli
Lobster Bisque
Your choice of one of the following:
7 or 10 oz. Blue Ribbon Filet
with one of our signature sauces:
Roquefort, Cognac Pepper or Béarnaise
18 oz. Mesquite Smoked Ribeye
with Signature Rub
7 or 10 oz. Filet Oscar
with Alaskan King Crab, Asparagus and Béarnaise
Lobster Cardinal
Sautéed Lobster Tail with Tomatoes
and White Truffle Sauce Mornay
Classic Veal Osso Bucco
with Risotto Milanese
16 oz. Prime New York Strip
Grilled Mahi Mahi
with Confetti Pearl Cous Cous and a Champagne Beurre Blanc
Served with Classic Sides:
Susie’s Famous Mashed Potatoes, Sautéed Mushrooms, and Sautéed Asparagus
Belgian Dark Chocolate Mousse Tower
White Chocolate Tart, Espresso Irish Cream Truffle
With Tahitian Vanilla Bean Anglaise
$85 per person
Tax, Gratuity and Alcohol not included • Not valid with any other offers
serves 12 – 15 guests
Mesquite Smoked or Slow Roasted Prime Rib
Accompanied with Mickey’s Au Jus
and Creamy Horseradish Sauce
Mesquite Smoked or Slow Roasted Prime Rib With Mickey’s Au Jus and Creamy Horseradish Sauce
Accompanied with Mashed Potatoes, Fresh Green Beans, and Pumpkin Bread Pudding
11-13 lb Loin Cooked to Rare, with reheating instructions
Serves 12-15 Guests
Payment Due Upon Ordering
Pick up 7 days a week starting at 10am
Available for in-store pick up 48 hours after order is placed
Final day for pick up: December 24 before 5pm
Order Online or Call 405.272.0777
to reserve your Prime Rib Feast Today!
Make your reservations now! Download our special Prom Dinner Menu ($40 per person, tax and gratuity included), and let us help make your Prom a magical night you’ll never forget.
Come join us for the Second Annual LifeShare Wine Dinner on February 24 at 6:30pm! Our chef’s special 5-course dinner will be accompanied by fine wines provided byDuckhorn Vineyard’s & Glazer’s of Oklahoma.
The cost is $100 per person. Proceeds benefit LifeShare Transplant Services of Oklahoma. To make your reservations, please call Brittany Devero at 405.473.2108 or 405.272.0777.
Bring in the new year with 100 Bones, one of OKC’s hottest bands, and enjoy our special New Year’s Eve menu! Call today for reservations: 405.272.0777