Seafood Trio – Best of the Sea

By Mickey Mantle's Steakhouse | February 28, 2018

Whether you are sticking to a New Year’s resolution to be healthier, going pescatarian for lent or just looking to try something new, join us during the month of March for a delicious fresh fish feast!

We’ll be bringing the best of the sea straight to your table with new & delicious seafood preparations. Guests can enjoy our all new Seafood Trio of Blue Fin Tuna, Mako Shark, & Lobster Tail Scampi all for $80!  Each a generous portion size and prepared differently by our amazing culinary staff at Mickey Mantle’s Steakhouse.

Dive into this ultimate seafood creation at the best steakhouse in Oklahoma City! You don’t want to miss out on these great seafood selections:

  • Blue Fin Tuna – Pan seared with toasted rice cake, pickled radish & lemon, wasabi cream sauce.
  • Petite Lobster Tail – Served scampi style
  • Mako Shark – Grilled over a bed of black truffle & corn risotto.

Don’t forget to check out our classic seafood selections from our main menu too! Make your way to Mickey’s this month and experience the freshest in sea to table dining that OKC has to offer.

Call for reservations at 405-272-0777 or visit www.mickeymantlesteakhouse.com.

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